Wine Ice Cream Bowls 1

Wine Ice Cream Recipe to celebrate Labor Day

Having people over for Labor Day? Make this easy, 3 ingredient wine ice cream ahead of time and serve it for dessert. Sounds so good!

Tag us in your photos with #BoenkerHill or on Facebook and we may feature your photo!

Wine Ice Cream Bowls 1

Easy, 3 Ingredient Wine Ice Cream

Prep time- 5 minutes | Total time- 3-4 hours
Servings- 3-4

Ingredients
¾  cup        Boenker Hill Vidal Blanc
4 tbsp        super-fine sugar (find it in the baking aisle or make it)
1 ¼ cup    heavy whipping cream

Directions
–    In a medium mixing bowl, whisk the super fine sugar into the wine until completely dissolved.
–    Slowly whisk the cream into the wine and sugar mixture until it begins to thicken, about 2-3 minutes.
–    Pour the mixture into a freezer safe container.
–    Freeze for 3-4 hours.
–    Scoop and enjoy. Try topping with fresh fruit for a little extra refreshing goodness.

*Note: If you choose to use a sweeter white wine, decrease the amount of sugar added to taste. 

Save

Save